Adventurers are always hungry and thirsty! Pack a decent meal and bottles of water – or state at the time of booking that you need crub. Local fishermen Jörre and Johanna Kellgren make a delicious backback meal by order, which you will take with you when you go out into the woods. The backpack meal concists of creamy salad with smoked salmon, eggs, traditional local dark syryp bread, vegetables and of course pancakes with jam. The restaurants on the island are in hibernation after the boating season, so don’t forget to be prepared for an important part of the adventure: the food break!
(firewood is also available, please ask when booking)